How to cook Black Rice?
Black Rice takes a bit longer time to cook comparing to traditional rice.
Soaking and rinsing the rice before cooking will help to save some cooking time.
Black Rice should be cooked with two cups of water to every one cup of rice.
As a general rule it will need to cook for half an hour (25-30 min) after soaking
or around one hour (60-70 min) if you cook unsoaked rice. Rice cookers can be used
to help to cook black rice. Popular Black Rice recipes and meal ideas can be found
on our special recipes topic.
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